1924 Chilli Beans

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6
Servings

9m
Prep Time

30m
Cook Time

39m
Ready In

Recipe: #38293

March 06, 2022

Categories: Chili, Beans, Beef, Ground Beef, Pantry/Shelf, White Beans more

recipe by:
dienia b

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recipe by:
dienia b

"Uses pork and beans"

Original recipe yields 6 servings

Metric US

Ingredients

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2 tablespoons butter
1 cup onions,chopped
1 pound ground beef
2 tablespoons chili powder

1 teaspoons salt
1/2 teaspoon pepper
1 can (28 ounces) pork and beans
1 can (46 ounces) tomato juice

Nutritional

Serving Size: 1 (468.8 g)
Calories 327.7
Total Fat - 17.3 g
Saturated Fat - 7 g
Cholesterol - 77.5 mg
Sodium - 560 mg
Total Carbohydrate - 21.4 g
Dietary Fiber - 7.8 g
Sugars - 11.2 g
Protein - 24.7 g
Calcium - 94.1 mg
Iron - 4.8 mg
Vitamin C - 46.8 mg
Thiamin - 0.3 mg

Step 1

Cook butter and onions until softened

Step 2

Add beef cook down

Step 3

Season

Step 4

Add beans and tomato juice

Step 5

Simmer for 30 minutes

Tips & Variations

No special items needed.

Tags : Chili

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