Sweet Potato Pecan Bread (ABM)
Recipe: #10893
October 30, 2013
Categories: Breads, Cherry, Sweet Potato/Yam, Christmas, Thanksgiving, No Eggs, Vegetarian, Yeast Bread, Flour, Kosher Dairy, more
"A slightly sweet bread good for breakfast, toast or with tea. From The Ultimate Bread Machine book. I use chopped dried cherries or dried cranberries, but the original recipe used raisins. Cook time depends on machine brand."
Original is 8 servings
Ingredients
Nutritional
- Serving Size: 1 (117.8 g)
- Calories 269.5
- Total Fat - 9.6 g
- Saturated Fat - 3.8 g
- Cholesterol - 12.1 mg
- Sodium - 555.3 mg
- Total Carbohydrate - 41.9 g
- Dietary Fiber - 6.3 g
- Sugars - 5.2 g
- Protein - 7.6 g
- Calcium - 40.1 mg
- Iron - 2.2 mg
- Vitamin C - 3 mg
- Thiamin - 0.7 mg
Step by Step Method
Step 1
Place all ingredients except cherries (cranberries or raisins) and pecans in bread machine pan in order recommended by manufacturer.
Step 2
Set on raisin bread setting. When machine beeps, add cherries and pecans.
Tips
No special items needed.
1 Reviews
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