Sweet and Tangy Asian Dressing
Recipe: #4668
February 19, 2012
Categories: 5 Ingredients Or Less, 5-Minute Prep, Birthday, Fathers Day, July 4th, Mothers Day, Picnic, more
"A quick an easy salad dressing to put together. Perfect over a mix of greens and your favorite Asian toppings. I happen to love snap peas, cucumber, red onion, shitaki mushrooms, etc. - but you can really add anything you want. Water chestnuts and crunchy chow mein noodles are also really good to add - use your favorites."
Original is 4-8 servings
Ingredients
Nutritional
- Serving Size: 1 (37.1 g)
- Calories 98.3
- Total Fat - 4 g
- Saturated Fat - 0.6 g
- Cholesterol - 3.8 mg
- Sodium - 122.4 mg
- Total Carbohydrate - 16.5 g
- Dietary Fiber - 0 g
- Sugars - 13.6 g
- Protein - 0.2 g
- Calcium - 3.3 mg
- Iron - 0.1 mg
- Vitamin C - 0.1 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
Add everything to a small bowl or measuring cup and mix well. Serve over your favorite greens. ENJOY!
Tips
No special items needed.
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