Sweet and Spicy Cocktail Wieners
Recipe: #16460
December 23, 2014
Categories: Beef, Pork, Appetizers, Birthday, Christmas, Entertaining, Fall/Autumn, Game/Sports Day, Halloween, July 4th, New Years, Picnic, Potluck, St Patricks Day, Summer, Thanksgiving, Oven Bake, Spicy, more
"This popular 70’s style appetizer is always a hit on game night or at pot-luck dinners. You can decrease or increase the heat by adjusting the Sriracha sauce, add a bit at a time and taste sauce as you go."
Original is 12 servings
Ingredients
Nutritional
- Serving Size: 1 (79.9 g)
- Calories 178.5
- Total Fat - 12.7 g
- Saturated Fat - 4 g
- Cholesterol - 30 mg
- Sodium - 484.9 mg
- Total Carbohydrate - 10.9 g
- Dietary Fiber - 0.4 g
- Sugars - 10.1 g
- Protein - 5 g
- Calcium - 44.5 mg
- Iron - 0.6 mg
- Vitamin C - 2.1 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
Whisk together the tomato paste, garlic, maple syrup, grainy mustard, vinegar, Sriracha sauce, mustard powder, onion powder and pepper.
Step 2
Toss in the wieners; pour in a casserole dish and cover.
Step 3
Place in a 250 degree oven and cook for 2 hours.
Step 4
Enjoy!
Tips & Variations
No special items needed.