Super Simple Hush Puppies

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6-8
Servings

8m
Prep Time

12m
Cook Time

20m
Ready In

Recipe: #35105

June 16, 2020

Categories: Breads, Southern, Budget-Friendly, Easy/Beginner Cooking, Quick Meals, Deep Fry, Vegetarian, Flour more

recipe by:
JostLori

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recipe by:
JostLori

"You can have these on the table in under 20 minutes. Super good, too! If you don't have self-rising flour or cornmeal, it's easy to DIY. Just do a google search."

Original recipe yields 6-8 servings

Metric US

Ingredients

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2 eggs, beaten
1/2 cup sugar
1 onion, small dice

1 cup self-rising flour
1 cup cornmeal (Martha White self-rising cornmeal)
Oil (for frying, 1 quart)

Nutritional

Serving Size: 1 (156.3 g)
Calories 329.3
Total Fat - 9 g
Saturated Fat - 2.7 g
Cholesterol - 301.3 mg
Sodium - 123.4 mg
Total Carbohydrate - 49 g
Dietary Fiber - 3.9 g
Sugars - 17.9 g
Protein - 14.7 g
Calcium - 57.8 mg
Iron - 2.9 mg
Vitamin C - 1.4 mg
Thiamin - 0.2 mg

Step 1

In a mixing bowl, combine the eggs, sugar and onion. Add the flour and cornmeal and stir until well combined.

Step 2

Heat 2-3 inches of oil in a heavy saucepan. Oil should be hot (about 365 f or 165 C). Drop batter by rounded tablespoon into the oil and fry until they're golden brown. Remove from oil with a slotted spoon and onto a paper-towel lined dish. Let drain for a moment and serve hot.

Tips & Variations

No special items needed.

Tags : Breads

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