Salted Caramel Apple
Recipe: #17886
March 09, 2015
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Original recipe yields 1 serving
Ingredients
Nutritional
- Serving Size: 1 (42.5 g)
- Calories 46.6
- Total Fat - 0.1 g
- Saturated Fat - 0 g
- Cholesterol - 0 mg
- Sodium - 10989.5 mg
- Total Carbohydrate - 8.3 g
- Dietary Fiber - 3.5 g
- Sugars - 0 g
- Protein - 3.6 g
- Calcium - 25.4 mg
- Iron - 1.3 mg
- Vitamin C - 0.6 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Add Baileys and Crown Royal in an ice filled shaker.
Step 2
Rim shot glass with caramel.
Step 3
Strain liquid into shot glass and garnish with an
Step 4
Apple slice.
Tips & Variations
No special items needed.