Russian Egg And Sardine Sandwich

2
Servings
5m
Prep Time
0m
Cook Time
5m
Ready In

Recipe: #37713

November 11, 2021



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Original recipe yields 2 servings
OK

Nutritional

  • Serving Size: 1 (100.5 g)
  • Calories 199.5
  • Total Fat - 12.5 g
  • Saturated Fat - 7.5 g
  • Cholesterol - 30.5 mg
  • Sodium - 248.3 mg
  • Total Carbohydrate - 19.2 g
  • Dietary Fiber - 1.8 g
  • Sugars - 3.9 g
  • Protein - 3.3 g
  • Calcium - 89.9 mg
  • Iron - 1.1 mg
  • Vitamin C - 4.3 mg
  • Thiamin - 0.2 mg

Step 1

Mix mustard and butter

Step 2

Add egg and mash together

Step 3

Spread on rye bread

Step 4

Divide the can of sardines

Step 5

Top with red onions and chives

Tips & Variations


No special items needed.

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