Red Wine Hot Cocoa
Recipe: #25115
October 28, 2016
Categories: Beverages, Alcohol, 5-Minute Prep, Easy/Beginner Cooking, Quick Meals, Entertaining, No Eggs, Vegetarian, Wine, Chocolate, Kosher Dairy, , more
"Found @ ovensdotrevieweddotcom, credited to Kori Perten there & entered here because red wine is so popular in Iceland & this seems like such a great after-dinner option on a cold Icelandic winter night. The origin site agreed & said: "Move over Irish coffee. Hit the road hot toddy. There’s a new warm, boozy beverage in town & it’s all you’ll want to sip until summer. That beverage is red wine hot cocoa. Wrap your hands around a steaming mug of this chocolate libation & tell us you don’t feel like a million bucks. While you could always slip some wine into your Swiss Miss, the real deal recipe will be fuller, richer & all-around better." ENJOY!"
Original is 1 serving
Ingredients
Nutritional
- Serving Size: 1 (114 g)
- Calories 124.1
- Total Fat - 2.4 g
- Saturated Fat - 1.3 g
- Cholesterol - 3.4 mg
- Sodium - 340.6 mg
- Total Carbohydrate - 21.4 g
- Dietary Fiber - 2 g
- Sugars - 18.4 g
- Protein - 2 g
- Calcium - 46.5 mg
- Iron - 1.2 mg
- Vitamin C - 0.3 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
Mix together the cocoa powder, sugar & salt in a sml saucepan. Add milk & wine, stirring to combine.
Step 2
Bring the mixture to a boil, stirring occ to prevent scorching. When the cocoa is your desired temp, pour into a mug, cuddle up under some cozy blankets & enjoy.
Step 3
*NOTE #1: This recipe serves 1, but you may want to double or triple it if you’re hoping to share w/a friend or drink 2 servings on your own.*
Step 4
*NOTE #2: Recipes are not the primary focus of the origin site. It mainly rates kitchen appliances. The recipe drew me there, but you can avoid that trip if you prefer.
Tips
- No special items are required.
1 Reviews
You'll Also Love
