Polenta
Recipe: #13243
July 21, 2014
"This goes with Sunday gravy"
Original is 3 servings
Ingredients
Nutritional
- Serving Size: 1 (286.2 g)
- Calories 215.4
- Total Fat - 20.5 g
- Saturated Fat - 13 g
- Cholesterol - 56.5 mg
- Sodium - 1124.6 mg
- Total Carbohydrate - 0.6 g
- Dietary Fiber - 0 g
- Sugars - 0.2 g
- Protein - 7.8 g
- Calcium - 267.8 mg
- Iron - 0 mg
- Vitamin C - 0 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
Simmer salt water and polenta together until thick, stir alot.
Step 2
Add butter and cheese at end.
Tips
No special items needed.