Peanut Butter Balls
Recipe: #3541
December 16, 2011
Categories: 5 Ingredients Or Less, 5-Minute Prep, Christmas, Game/Sports Day, more
"These are easy to make and very addicting!"
Original is 30 servings
Ingredients
Nutritional
- Serving Size: 1 (29.1 g)
- Calories 104.6
- Total Fat - 4.4 g
- Saturated Fat - 0.9 g
- Cholesterol - 0 mg
- Sodium - 79.7 mg
- Total Carbohydrate - 15.2 g
- Dietary Fiber - 0.9 g
- Sugars - 9.3 g
- Protein - 2.6 g
- Calcium - 5.1 mg
- Iron - 1.3 mg
- Vitamin C - 3.7 mg
- Thiamin - 0.3 mg
Step by Step Method
Step 1
Bring corn syrup and sugar to a boil, stirring constantly. Boil for ONLY 3 minutes (any longer the balls will be hard).
Step 2
Remove from heat. Stir in peanut butter. Pour over corn flakes and mix. Wait a few minutes then roll into balls.
Step 3
While still warm coat in powdered sugar. After completely colled roll in powdered sugar for a second time,
Tips
No special items needed.
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