Noodles And Ground Beef

8
Servings
9m
Prep Time
30m
Cook Time
39m
Ready In

Recipe: #38276

March 04, 2022



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Original recipe yields 8 servings
OK

Nutritional

  • Serving Size: 1 (265.1 g)
  • Calories 663
  • Total Fat - 29.6 g
  • Saturated Fat - 10.3 g
  • Cholesterol - 101.7 mg
  • Sodium - 455.2 mg
  • Total Carbohydrate - 66.9 g
  • Dietary Fiber - 8.5 g
  • Sugars - 2.2 g
  • Protein - 34.4 g
  • Calcium - 290.6 mg
  • Iron - 4 mg
  • Vitamin C - 5.4 mg
  • Thiamin - 0.5 mg

Step 1

Heat butter and onions add beef cook until browned

Step 2

Add soup water(rinse out can with water)

Step 3

Add corn and olives noodles

Step 4

Season to taste

Step 5

Simmer adding water if needed

Step 6

Add cheese on top cover turn off heat and cover let set 5 minutes

Tips & Variations


No special items needed.

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