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Mint Iced Tea
8
Servings
Servings
10m PT10M
Prep Time
Prep Time
15m PT15M
Cook Time
Cook Time
25m
Ready In
Ready In
"This is delicious with any dessert. Times do not include chill time * 1984 - Canadian Living Summertime Cookbook Special"
Original recipe yields 8 servings
Ingredients
Nutritional
- Serving Size: 1 (263.9 g)
- Calories 123
- Total Fat - 0.2 g
- Saturated Fat - 0 g
- Cholesterol - 0 mg
- Sodium - 8.1 mg
- Total Carbohydrate - 31.8 g
- Dietary Fiber - 1.6 g
- Sugars - 29.5 g
- Protein - 0.5 g
- Calcium - 32.8 mg
- Iron - 0.2 mg
- Vitamin C - 28.3 mg
- Thiamin - 0.1 mg
Step 1
In large saucepan, combine tea bags, mint and water. Bring to boil; remove from heat.
Step 2
Add sugar, stirring until sugar is dissolved.
Step 3
Cover and let steep for 30 minutes. Stir in orange and lemon juices into steeped tea, strain and chill.
Step 4
Serve in ice-filled glasses, garnished with mint and lemon.
Tips & Variations
No special items needed.
Tags :
Beverages
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