Luella's Orange Salad
Recipe: #13535
July 31, 2014
Categories: Desserts, Mandarin Orange, Orange, Game/Sports Day, July 4th, Labor Day, Potluck, Vegetarian, Gelatin/Jello, more
"Dodge Extension Cookbook 1976. Has orange juice and mandarin oranges; really orangey."
Original is 8 servings
Ingredients
Nutritional
- Serving Size: 1 (194.1 g)
- Calories 137.4
- Total Fat - 3.1 g
- Saturated Fat - 2.3 g
- Cholesterol - 14.6 mg
- Sodium - 46.2 mg
- Total Carbohydrate - 23.6 g
- Dietary Fiber - 1.1 g
- Sugars - 19.3 g
- Protein - 4.9 g
- Calcium - 65.3 mg
- Iron - 0.4 mg
- Vitamin C - 28.5 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Mix large box orange Jell-O with 2 cups boiling water. Add frozen orange juice.
Step 2
When congealing, add marshmallows, mandarin oranges and crushed pineapple.( have the canned fruit cold).
Step 3
Fold in Cool Whip.(have it a little thawed).
Step 4
Refrigerate until firm.
Tips
No special items needed.
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