Jalapeno Pasta Salad
4
Servings
Servings
5m PT5M
Prep Time
Prep Time
10m PT10M
Cook Time
Cook Time
15m
Ready In
Ready In
Recipe: #32519
June 12, 2019
Categories: Salads, Pasta, Mexican, Vegetarian, Herbs, Macaroni, Pasta Salad more
"Easy"
Original recipe yields 4 servings
Ingredients
Nutritional
- Serving Size: 1 (219 g)
- Calories 539.7
- Total Fat - 25.2 g
- Saturated Fat - 10.2 g
- Cholesterol - 51 mg
- Sodium - 1319.4 mg
- Total Carbohydrate - 62.3 g
- Dietary Fiber - 5.3 g
- Sugars - 3.2 g
- Protein - 20.9 g
- Calcium - 373.8 mg
- Iron - 2.4 mg
- Vitamin C - 11 mg
- Thiamin - 0.3 mg
Step 1
Cook the pasta al dente,rinse in cold water
Step 2
Drain
Step 3
Add rest of ingredients
Tips & Variations
No special items needed.