German Macaroni Salad

German Macaroni Salad

German Macaroni Salad

4
Servings

10m
Prep Time

0m
Cook Time

10m
Ready In

Recipe: #13156

July 17, 2014

Categories: Salads, Main Dish Salad, Meat Salad, Pork, Pasta, German, Budget-Friendly, Easy/Beginner Cooking, One-Pot Meal, No-Cook, Quick Meals, Weeknight Meals, Hand Mix/Whisk, Macaroni more

recipe by:
dienia b

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recipe by:
dienia b

"Old Heinz flyer budget saving recipes has liverwurst"

Original recipe yields 4 servings

Metric US

Ingredients

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2 cups cooked elbow macaroni pasta
1/4 cup liverwurst, cubed
1/2 cup pickles, chopped (it says sweet but i think dill would be better)
1/2 cup celery, sliced

1/4 cup onions, chopped
1/3 cup mayonnaise
2 tablespoons chili sauce
1 tomato, wedges

Nutritional

Serving Size: 1 (194.4 g)
Calories 224.7
Total Fat - 7.7 g
Saturated Fat - 2 g
Cholesterol - 21.2 mg
Sodium - 389.8 mg
Total Carbohydrate - 35.1 g
Dietary Fiber - 3.9 g
Sugars - 9.4 g
Protein - 6.4 g
Calcium - 29.6 mg
Iron - 2.4 mg
Vitamin C - 7.9 mg
Thiamin - 0.1 mg

Step 1

Mix macaroni, liverwurst, pickles, celery, onions. Together toss.

Step 2

Mix mayo and chili sauce pour over toss.

Step 3

Plate. Garnish with tomato wedges.

Tips & Variations

No special items needed.

Tags : Salads Main Dish Salad Meat Salad

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