Easy Peanut Butter Cookies (No Flour)
Recipe: #3283
December 02, 2011
Categories: 5 Ingredients Or Less, 5-Minute Prep, Baby Shower, Birthday, Brunch, Christmas Picnic, Potluck, Oven Bake, No Eggs, more
"So easy and so good, I've been making these for years and we still love them to this day!"
Original is 30 servings
Ingredients
Nutritional
- Serving Size: 1 (16.8 g)
- Calories 79.5
- Total Fat - 4.4 g
- Saturated Fat - 0.9 g
- Cholesterol - 5.5 mg
- Sodium - 43.2 mg
- Total Carbohydrate - 8.8 g
- Dietary Fiber - 0.5 g
- Sugars - 7.2 g
- Protein - 2.1 g
- Calcium - 6.3 mg
- Iron - 0.2 mg
- Vitamin C - 0 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
In a bowl combine all ingredients and mix well. Roll into 1 inch balls. Place on ungreased an cookie pan. Press with back of a fork. Press again in the opposite direction to make criss-cross marks.
Step 2
Bake for 8 to 10 minutes at 375 degrees F for about 8-10 minutes.
Tips
No special items needed.
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