Dreamy Orange Cake

15m
Prep Time
30m
Cook Time
45m
Ready In

Recipe: #7938

January 26, 2013



"I love anything orange and lemon, I find I have to force meself from not eating the whole cake! "

Original is 24 servings

Nutritional

  • Serving Size: 1 (45.5 g)
  • Calories 75.3
  • Total Fat - 5.4 g
  • Saturated Fat - 1.4 g
  • Cholesterol - 41.3 mg
  • Sodium - 107.1 mg
  • Total Carbohydrate - 2 g
  • Dietary Fiber - 0 g
  • Sugars - 1.8 g
  • Protein - 4.6 g
  • Calcium - 9.8 mg
  • Iron - 0.4 mg
  • Vitamin C - 3.9 mg
  • Thiamin - 0 mg

Step by Step Method

Step 1

Preheat oven to 350 degrees F. Grease anj 13x9 inch baking pan.

Step 2

In a large bowl, beat orange cake mix, salad dressing, whipped topping mix, 3/4 cup orange juice and eggs for 2 minutes, scraping down the sides of the bowl with a spatula, then increase speed to medium and continue beating until well blended, about 2 minutes more.

Step 3

Transfer batter to pan.

Step 4

Bake in the preheated oven until a toothpick inserted into the center of a cupcake comes out clean, about 30 minutes. Cool completely before frosting.

Tips


No special items needed.

0 Reviews

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