Dreamy Orange Cake
Recipe: #7938
January 26, 2013
Categories: Orange, Baby Shower, Birthday, Fathers Day Mothers Day, Oven Bake, Cake Mix, more
"I love anything orange and lemon, I find I have to force meself from not eating the whole cake! "
Ingredients
Nutritional
- Serving Size: 1 (45.5 g)
- Calories 75.3
- Total Fat - 5.4 g
- Saturated Fat - 1.4 g
- Cholesterol - 41.3 mg
- Sodium - 107.1 mg
- Total Carbohydrate - 2 g
- Dietary Fiber - 0 g
- Sugars - 1.8 g
- Protein - 4.6 g
- Calcium - 9.8 mg
- Iron - 0.4 mg
- Vitamin C - 3.9 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
Preheat oven to 350 degrees F. Grease anj 13x9 inch baking pan.
Step 2
In a large bowl, beat orange cake mix, salad dressing, whipped topping mix, 3/4 cup orange juice and eggs for 2 minutes, scraping down the sides of the bowl with a spatula, then increase speed to medium and continue beating until well blended, about 2 minutes more.
Step 3
Transfer batter to pan.
Step 4
Bake in the preheated oven until a toothpick inserted into the center of a cupcake comes out clean, about 30 minutes. Cool completely before frosting.
Tips
No special items needed.