Dill Pickle Dill Tartar Sauce
Recipe: #35326
July 24, 2020
Categories: Sauce, Savory Sauces, 5-Minute Prep, Gluten-Free Kosher, Low Carbohydrate, Non-Dairy, Vegetarian, Spices, more
"The salty tang of dill pickles and the extra dill weed in this sauce puts fish or shrimp over the edge!"
Original is 10 servings
Ingredients
Nutritional
- Serving Size: 1 (35.7 g)
- Calories 68
- Total Fat - 4.7 g
- Saturated Fat - 0.7 g
- Cholesterol - 6 mg
- Sodium - 299.2 mg
- Total Carbohydrate - 6.9 g
- Dietary Fiber - 0.5 g
- Sugars - 1.2 g
- Protein - 0.6 g
- Calcium - 33.5 mg
- Iron - 0.4 mg
- Vitamin C - 2 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
Combine all ingredients in a small bowl with a cover.
Step 2
Chill 30 minutes before serving.
Tips
No special items needed.
0 Reviews
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