Dill Pickle Dill Tartar Sauce

10
Servings
5m
Prep Time
0m
Cook Time
5m
Ready In


"The salty tang of dill pickles and the extra dill weed in this sauce puts fish or shrimp over the edge!"

Original recipe yields 10 servings
OK

Nutritional

  • Serving Size: 1 (35.7 g)
  • Calories 68
  • Total Fat - 4.7 g
  • Saturated Fat - 0.7 g
  • Cholesterol - 6 mg
  • Sodium - 299.2 mg
  • Total Carbohydrate - 6.9 g
  • Dietary Fiber - 0.5 g
  • Sugars - 1.2 g
  • Protein - 0.6 g
  • Calcium - 33.5 mg
  • Iron - 0.4 mg
  • Vitamin C - 2 mg
  • Thiamin - 0 mg

Step 1

Combine all ingredients in a small bowl with a cover.

Step 2

Chill 30 minutes before serving.

Tips & Variations


No special items needed.

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