Chocolate Marshmallow Cola Cake

10m
Prep Time
30-35m
Cook Time
40m
Ready In


"Melting marshmallows in a moist chocolate cake make this a huge crowd pleaser"

Original is 12 servings

Nutritional

  • Serving Size: 1 (125.3 g)
  • Calories 302
  • Total Fat - 1.4 g
  • Saturated Fat - 0.5 g
  • Cholesterol - 38.2 mg
  • Sodium - 205.1 mg
  • Total Carbohydrate - 66.5 g
  • Dietary Fiber - 0.6 g
  • Sugars - 45.4 g
  • Protein - 5.2 g
  • Calcium - 73.2 mg
  • Iron - 0.6 mg
  • Vitamin C - 0.3 mg
  • Thiamin - 0 mg

Step by Step Method

Step 1

Preheat oven to 350 degrees F. Grease a 13 x 9-inch baking pan.

Step 2

In a large bowl combine flour and sugar; set aside.

Step 3

In a medium saucepan combine butter, cola and cocoa powder; cook stirring oven medium heat until the butter melts. Pour over flour mixture. Add in eggs, buttermilk, baking soda and vanilla; mix until thoroughly blended. Stir in marshmallows.

Step 4

Spread the batter evenly into pan. Bake for 30-35 minutes or until cake tests done. Cool completely then frost as desired.

Tips


No special items needed.

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