Autumn Harvest Coffee

1
Servings
5m
Prep Time
0m
Cook Time
5m
Ready In

Recipe: #26842

July 29, 2017

Categories: Beverages



"This is a great coffee for cold evenings or chilly mornings. You can substitute the Hazelnut syrup with Frangelico liqueur for a great after dinner coffee."

Original recipe yields 1 serving
OK

Nutritional

  • Serving Size: 1 (459.5 g)
  • Calories 1392.1
  • Total Fat - 32.5 g
  • Saturated Fat - 12.4 g
  • Cholesterol - 60.3 mg
  • Sodium - 70.5 mg
  • Total Carbohydrate - 118.2 g
  • Dietary Fiber - 0 g
  • Sugars - 113.8 g
  • Protein - 2.8 g
  • Calcium - 91.5 mg
  • Iron - 0.2 mg
  • Vitamin C - 0.7 mg
  • Thiamin - 0 mg

Step 1

Add syrup and half and half to hot coffee and stir.

Step 2

Top with whipped cream.

Step 3

Drizzle caramel syrup on top.

Tips & Variations


No special items needed.

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