Asian Roast Pork

2
Servings
2m
Prep Time
40m
Cook Time
42m
Ready In


"This originally was used to marinate an entire pork tenderloin, but I cut it down for two pork chops. If you want to do a whole tenderloin, you'll need to double everything. Prep time is marinating time, it takes about 90 seconds to actually mix it up."

Original recipe yields 2 servings
OK

Nutritional

  • Serving Size: 1 (72.1 g)
  • Calories 252.9
  • Total Fat - 21.5 g
  • Saturated Fat - 4.4 g
  • Cholesterol - 18.1 mg
  • Sodium - 416.2 mg
  • Total Carbohydrate - 10.4 g
  • Dietary Fiber - 0.2 g
  • Sugars - 7.3 g
  • Protein - 4.6 g
  • Calcium - 25.8 mg
  • Iron - 0.8 mg
  • Vitamin C - 0.5 mg
  • Thiamin - 0.2 mg

Step 1

Combine all ingredients in a zip-top plastic bag; marinate in refrigerator at least two hours, turning bag occasionally.

Step 2

Place chops in a shallow baking pan and pour marinade over top.

Step 3

Bake at 375F for 40 minutes, turning twice during cooking.

Tips & Variations


No special items needed.

Tags : Dinner

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