American Turkey Burgers
"I love turkey burgers, but they can sometimes be rather flavorless. The turkey gravy mix, herbs and minced onion add great flavors!"
Original is 4 servings
Ingredients
Nutritional
- Serving Size: 1 (120.7 g)
- Calories 135.8
- Total Fat - 2.5 g
- Saturated Fat - 0.6 g
- Cholesterol - 63.2 mg
- Sodium - 78.5 mg
- Total Carbohydrate - 1.2 g
- Dietary Fiber - 0.1 g
- Sugars - 0.4 g
- Protein - 27.2 g
- Calcium - 6.8 mg
- Iron - 1 mg
- Vitamin C - 1.4 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Mix ground turkey, Gravy Mix, parsley/herbs and minced onions in medium bowl until well blended. Shape into 4 patties.
Step 2
Grill over medium heat 4 to 6 minutes per side or until burgers are cooked through (internal temperature of 165°F). Toast rolls on the grill, open side down, about 30 seconds or until golden.
Step 3
Serve burgers on toasted rolls with desired toppings and condiments.
Tips
No special items needed.
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