Recipezazz Discussion Forums

:cry: To all, Dear Admin, Please inform the members that my wife, affectionately known by me and the Recipezazz community as Moosehead passed away Monday, 23-Jun-2014 morning, unexpectedly at age 51. The cause of her death is not known at this time. We were together for 31 years. The first meal she ...

Beautiful! I have some rice flour and flaxseed to use up ...this would do it.

Love the angle of the photo. Seems like an infinite # of muffins, just waiting....

Chef shapeweaver wrote:I think the second photo of the squash and the last of the
chicken really sells both of those recipes.

Couldn't agree more. Love both of those photos - totally makes me want to check out the recipes.

Hey all

I need an extension on http://www.recipezazz.com/recipe/lemon-chicken-7956 until Dec 21. I know, I know...

Hi

I'm tagging Christianna's http://www.recipezazz.com/recipe/lemon-chicken-7956. It's fate - this is the first recipe on the list I clicked on and it uses lemon curd. I have an unopened jar of lemon curd I need to use!

Updated... Moosehead ...outside of my family...you are about the only one I know that toasts quick breads! Love them toasted better than not. But then again...isn't everything better toasted??? :lol: Great pic! :lol: :lol: :lol: :lol: :lol: Luvcookn, it drives DH crazy, but I always toast my bread,...

Hi I made Mikekey's http://www.recipezazz.com/recipe/walnut-buttermilk-bread-4572 for the billboard tag game. Delicious - I used pecans instead of walnuts. But I had one heckuva time getting a decent photo! Lighting was too weird (let's blame the lighting not the photographer!) :lol: http://i1032.ph...

Hi to all Made and reviewed Mikekey's http://www.recipezazz.com/recipe/walnut-buttermilk-bread-4572 . I used pecans. Delicious and simple and great; I tried it toasted as well, equally good! Thanks, Mikekey! http://i1032.photobucket.com/albums/a402/wmsmls/postedtokitten/820abf99-826e-4a5b-894f-01adf...

Hi to all

I need an extension of two weeks to do Mikekey's http://www.recipezazz.com/recipe/walnut ... bread-4572. Too much work at work!

Beautiful, Bergy! As photos, I like #2 and #3. However, from a sheer gluttony perspective, that fork full in #1 just makes me drool. I could down that right out of the computer screen!