Created by: QueenBea
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Recipe #2331 | Created on November 10, 2011
Categories: Breakfast, Main Dish, North American, Easy/Beginner Cooking, Quick Meals, Brunch, Stove Top, Make it from scratch (more)
Basic Pancake
"You can make these plain or add fruit to the recipe. very easy to make."
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Prep Time: 15m Cook Time: 5m |
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Excellent Easy Basic Pancake recipe! We loved these! I was even able.... Read more |
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- 1 1/2 cups flour
- 3 tablespoons sugar
- 1 tablespoon baking powder
- 1/2 teaspoon salt.
- 1 1/4 cups milk
- 1/2 stick melted butter
- 2 eggs
- 1/2 teaspoon vanilla
What You Will Need
No special items needed.
Step 1
Mix together dry ingredients.
Step 2
Whisk together wet ingredients, then whisk into the flour mixture until just combined.
Step 3
Ladle 1/4 cupfuls onto hot buttered skillet and cook until bubbly.
Step 4
Flip and cook until golden on the bottom.
- Serving Size: 1 (148.8 g)
- Calories 412.6
- Total Fat - 26.5 g
- Saturated Fat - 6.5 g
- Cholesterol - 92.7 mg
- Sodium - 347.7 mg
- Total Carbohydrate - 23.7 g
- Dietary Fiber - 8.1 g
- Sugars - 4 g
- Protein - 22.3 g
- Calcium - 141.1 mg
- Iron - 3.8 mg
- Vitamin C - 4 mg
- Thiamin - 0.4 mg