Fiesta Bean Seasoning, Copycat
Recipe: #34156
January 24, 2020
Categories: Mexican, Southwest, Copycat or Clone Recipes, Spices more
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Ingredients
Nutritional
- Serving Size: 1 (25.5 g)
- Calories 47.8
- Total Fat - 1.6 g
- Saturated Fat - 0.2 g
- Cholesterol - 0 mg
- Sodium - 3154.8 mg
- Total Carbohydrate - 8.7 g
- Dietary Fiber - 2.7 g
- Sugars - 2.1 g
- Protein - 2 g
- Calcium - 60.8 mg
- Iron - 3.9 mg
- Vitamin C - 0.6 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Mix together.
Step 2
Store in a shaker so it's ready to use.
Tips
No special items needed.
Editorial Notes
The ingredient tips, suggestions, variations, facts, questions and answers below are not edits to the original author's recipe. They are not meant to imply any change would improve the recipe. They're offered for convenience, alternative ideas, and points of interest. If you have any comments about them, please post in the Help & Ideas forum.
- Make sure to buy quality spices, as they will make a difference in the overall flavor of the seasoning.
- Annatto is a spice made from the seeds of achiote trees, and it gives the seasoning a distinct yellow color.
- Substitute ground coriander for cumin: This substitution will provide a more citrusy flavor to the seasoning, as coriander has a more acidic taste than cumin.
- Substitute smoked paprika for paprika: This substitution will add a smoky flavor to the seasoning, which will enhance the overall flavor profile of the dish.
Cajun Fiesta Bean Seasoning Replace the cumin with 1 tablespoon of cayenne pepper and add 1 tablespoon of thyme.
Baked Chicken with Fiesta Bean Seasoning: Baked chicken with a flavorful combination of fiesta bean seasoning, cumin, paprika, chili powder, oregano, onion powder, and garlic powder. The sweet and savory spices make this dish a great accompaniment to any Mexican-inspired meal.
Mexican Street Corn Salad: This Mexican-inspired salad is a great accompaniment to the Baked Chicken with Fiesta Bean Seasoning. It features corn, bell peppers, red onions, cilantro, and a zesty lime dressing. The sweet and tangy flavors of the salad will complement the savory spices of the chicken dish perfectly.
FAQ
Q: How long does this Fiesta Bean Seasoning last?
A: This seasoning will last for several months if stored in an airtight container in a cool, dry place.
Q: Does this seasoning contain any MSG?
A: No, this Fiesta Bean Seasoning does not contain any MSG or other artificial ingredients.
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Fun facts:
The annatto spice used in this recipe is also known as achiote and is native to Central and South America. It was used by the Mayans and Aztecs for its flavor and color, and it's still popular in Mexican cuisine today.
The chili powder used in this recipe is a blend of spices that was popularized by the famous San Antonio Chili Queens in the late 1800s. The Chili Queens sold their spicy chili dishes in the city's plazas and were a popular attraction for many years.