What WAS on Your Plate & What's For Dinner Tonight 12/16

[DonSpain]

Hi, Welcome to Hump Day --- Have a fabulous Day everyone!!
Last Night - Roast Chicken - Roast Potatoes and MUshrooms in a red wine sauce!
Tonight -- some left over chicken mixed in with this risotto -- Think will work well. cheers.
http://www.grouprecipes.com/139994/tast ... sotto.html

[Kchurchill5]

Morning DQ; happy hump day as well.



Keeping it simple tonight. Busy with stuff going on. Just a simple pork sandwich and cucumber salad last night.
Tonight, meatless night. I have an extra pint of cherry tomatoes to use up; so, a quick fresh sauce with peppers, onions, basil over pasta. Maybe a small green salad on the side.

I also have to prep for two of my ladies cocktail party tomorrow night. My catering friends daughter is going to be helping me.

[ellie]

We are having http://www.recipezazz.com/recipe/beef-b ... ting-21998 and I haven't figured out yet what else.

[Chef shapeweaver]

Our dinner tonight is,
#recipe10707
By Sue Lau

[Kchurchill5]

Sounds good guys!! I have a ham bone ... I guess that is on my list too.

[Manadoo]

Happy hump day! tonight is lemon chicken casserole
I'll post the recipe later


8 oz. Spaghetti (or your favorite pasta shape), uncooked*
1 tbsp. margarine (or butter)
1 tbsp. vegetable oil (or olive oil)
1 1/4 lbs. boneless, skinless chicken breast, cut into 3/4-inch pieces
5 green onions, sliced
2 large clove garlic, minced
1/4 cup all-purpose flour
1/4 tsp. salt
1/8 tsp. black pepper
1/8 tsp. cayenne pepper
1 1/3 cups chicken broth
2/3 cup milk
2 tsp. prepared mustard
1/4 cup freshly squeezed lemon juice

Topping:

1/4 cup chopped almonds
2 tbsp. chopped chives or scallions
1/4 tsp. paprika (optional)

Combine flour, salt, pepper and cayenne in a saucepan; gradually add chicken broth and skim milk, stirring with a wire whisk until smooth. Place over medium heat and cook, stirring constantly, until thickened. Add mustard and lemon juice. Allow to cool.

Heat margarine and oil in a skillet. Add chicken pieces, green onions and garlic. Sauté until chicken is just firm and cooked through, about 10 minutes.

Prepare pasta according to package directions and drain.

Combine sauce, chicken and pasta mixture. Put into a 2 1/2-quart casserole dish. Sprinkle top with almonds, chopped chives and paprika (if using). Bake at 375° for 10 minutes or until heated through.

[Kasey]

Not sure yet , it's either oven BBQ chicken or tilapia

last night was noodles and ground beef gravy

[lovinretirement]

Tonight it was semi-homemade chicken noodle soup and crackers. Bought a rotisserie chicken breast at the store today and used it with my broth and veggies. Cures your ills.