Kim leaves a big gap here in the Photo forum and a huge gap in the hearts of her many friends so in remebrance lets all cook one of the many wonderful recipes that she has posted here on Zazz.
Just post the recipe title and number and, if you wish a short message or memory that you wishto share about Kim
The recipes should be made within the next two weeks
It is lovely to have a photo with your review but not necessary - The most important thing is to try her recipes!
Here is a link to her recipes: http://www.recipezazz.com/user/profile/34
Bergy starts off with Sarasota's Easy Re-Fried Black Beans and Pinto Beans Completed
When I think of KC i always remember the kind words she had to say about everyones photos. Never anything mean or upsetting. She will truly be missed