On Kings Hawaiian rolls; w/mayo, beer mustard, lettuce and swiss. Simple, but delicious.
Burger Night
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Kchurchill5
- Posts: 16044
- Joined: Fri Oct 07, 2011 11:55 am
Burger Night
No real recipe for this one. I added some Lipton Onion Soup dry mix with beef, beer, ground mushrooms, worcestershire, and mustard; and, made sliders.
On Kings Hawaiian rolls; w/mayo, beer mustard, lettuce and swiss. Simple, but delicious.
On Kings Hawaiian rolls; w/mayo, beer mustard, lettuce and swiss. Simple, but delicious.
that looks like a gourmet burger from an expensive steak house! YUM!-
Chef shapeweaver
- Posts: 9354
- Joined: Tue Oct 18, 2011 2:32 pm
Re: Burger Night
I knew I should've not come in here, I want a burger
" RIGHT NOW !!! "
All kidding aside, great looking burger.
" RIGHT NOW !!! "
All kidding aside, great looking burger.
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Kchurchill5
- Posts: 16044
- Joined: Fri Oct 07, 2011 11:55 am
Re: Burger Night
Garlic, there is always ext garlic in everything I make!! lol.Shadows1 wrote:If you add garlic you have what we have been making for years. ;)
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Kchurchill5
- Posts: 16044
- Joined: Fri Oct 07, 2011 11:55 am
Re: Burger Night
Sort of like 2-3 bite wonders. Great for parties too. I basically just make meatballs; and flatten them in a pan. And any rolls work; but, I love the sweet Kings Hawaiian rolls.
But, thx all. It is easy and out of 3/4 lb I got I think 8 or 9 burgers; so, economical too.
Besides, KIDS love them.
Thanks again.
But, thx all. It is easy and out of 3/4 lb I got I think 8 or 9 burgers; so, economical too.
Besides, KIDS love them.
Thanks again.
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Kchurchill5
- Posts: 16044
- Joined: Fri Oct 07, 2011 11:55 am
Re: Burger Night
Thx DanD, not the best pic; but good eats!!!. FYI, homemade pickles too. I don't make the bread and butters too often; but, they are fun to make. I love my little crinkle cutter, it is something fun to test.
