A unique and special online gallery where you can post your food photos as well as view other member's food photos, come and chat with our hosts for photo tips and advice
Moderators: Bergy, Derf, QueenBea
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Shadows1
- Posts: 7246
- Joined: Tue Aug 14, 2012 3:41 pm
Re: Tartine Bread's Country Loaf
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by Shadows1 » Mon Jan 18, 2016 10:59 am
Red Apple Guy wrote:Thanks everyone. Y'all are super nice as usual.
Shadows, one link to the book is
http://www.amazon.com/gp/product/081187 ... 1_1&sr=8-1
but If new to bread making, or if wanting other breads than sourdoughs, there are other books I would recommend first.
MaDonna, I'm an amateur that first started learning in 2009 with guidance from donna m and duonyte, and several recipes from Galley Wench, all members of Recipezaar at the time. This board (Recipezazz) is a good place to learn about bread.
Thanks again.
Thanks RED we are not new to bread making, we have been making breads since the mid `70's, will check out that source for the book.
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Chef shapeweaver
- Posts: 9354
- Joined: Tue Oct 18, 2011 2:32 pm
Re: Tartine Bread's Country Loaf
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by Chef shapeweaver » Mon Jan 18, 2016 2:19 pm
OMGoodness !!!! 
The colors look absolutely wonderful,and
I bet the bread tasted as great as it looks.
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DarlaMason
- Posts: 19
- Joined: Wed Sep 05, 2012 10:42 am
Re: Tartine Bread's Country Loaf
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by DarlaMason » Mon Jan 18, 2016 4:21 pm
Wow beautiful bread
your talented!
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QueenBea
- Posts: 24377
- Joined: Sun Jan 08, 2012 9:10 pm
Re: Tartine Bread's Country Loaf
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by QueenBea » Fri Jan 22, 2016 3:04 pm
That is a beauty photo Red!!
