Grilling/Smoking

[Shadows1]

Sue, do you not think that sounds good for a roast? I am not comparing smoking to oven baked, but just thinking of the possibilities for flavoring a pot roast to bring it to another level.

am not a boy named sue..... Dissie that flavoring would be great on a crockpot roast, just remember that the crock intensifies spice flavors.

[Shadows1]

My mouth is watering thinking about this it's a recipe my late hubby's friend used to make

http://www.recipezazz.com/recipe/smoked ... r-pit-8239

Thanks Kitten that sounds wonderful.
I normaly use the dry rub and injection method with other meats also. A brisket done this way is wonderful.

[Sue]

What kinds of things would you like us to post here? Anything besides Q&A?

Shadows, this question was directed at you.
I don't know what you want in your forum. I'd just like to participate.

[Shadows1]

Go back and read the Welcome message...
Anything related to the topics, Q&A, recipes, technique, etc.

[Shadows1]

This recipe can be cooked over an open fire or on your charcoal grill.

Guinness BBQ Chicken

[Dissie]

That chicken sounds wonderful. But I have a question. I am not being facetious either. What would I do with the other 5 bottles? I don't care for guinness beer. Now if I was in GA, and could access Kroger, I could do a mix and match 6 pack of beers. They have a section where you can pick 6 different beers to make a six pack, or 2 diff or 3, whatever to make up 6 bottles. Loved that part of Kroger!

[Kchurchill5]

Most liquor stores, you can buy 1 can/pt/bottle guinness, at least in FL.
But, make corned beef and cabbage/ pot roast/ and share with neighbors, lol.

[Denise]

Dissie, Guinness is wonderful to cook with. Use it in beef stew, french dip sandwiches, anything really that has a deep beefy flavor. I haven't tried it in beer bread, any one?

We have a grill that uses gas on one side and the other side can use charcoal or be used as a smoker. LOVE ribs grilled on indirect heat. I am feeling the need for some ribs.

[Kchurchill5]

Guinness Beer Bread is wonderful. I have also added grated onion and swiss to it with the beer, also very good.

[Shadows1]

That chicken sounds wonderful. But I have a question. I am not being facetious either. What would I do with the other 5 bottles? I don't care for guinness beer. Now if I was in GA, and could access Kroger, I could do a mix and match 6 pack of beers. They have a section where you can pick 6 different beers to make a six pack, or 2 diff or 3, whatever to make up 6 bottles. Loved that part of Kroger!

Give the other 5 to a friend or you can send them to me.