What Is/Was On Your DINNER Plate From 9/16 to 9/ 22 ?

Not sure what to make for dinner? Find out what member's have on their menu for tonight, it's a great way to pick up meal ideas
ssej1078
Posts: 82
Joined: Tue Aug 26, 2014 10:50 pm

Re: What Is/Was On Your DINNER Plate From 9/16 to 9/ 22 ?

Post by ssej1078 » Thu Sep 20, 2018 7:48 pm

:lol: :lol: :lol: :lol: :lol: :lol: :lol: :lol: :lol: :lol: :lol:
lovinretirement wrote:
Wed Sep 19, 2018 6:20 pm
Chef shapeweaver wrote:
Wed Sep 19, 2018 9:11 am
I'm thinking Fried Boneless Chicken Boobs
Frozen (thawed and heated of course 8-) ) Cheesy Cauliflower/Carrots/Broccoli
and Rice
:lol: :lol: :lol: :lol: :lol: :lol: :lol:

Chef shapeweaver
Posts: 9354
Joined: Tue Oct 18, 2011 2:32 pm

Re: What Is/Was On Your DINNER Plate From 9/16 to 9/ 22 ?

Post by Chef shapeweaver » Fri Sep 21, 2018 8:34 am

Double Post :oops:
Last edited by Chef shapeweaver on Fri Sep 21, 2018 8:36 am, edited 1 time in total.

Chef shapeweaver
Posts: 9354
Joined: Tue Oct 18, 2011 2:32 pm

Re: What Is/Was On Your DINNER Plate From 9/16 to 9/ 22 ?

Post by Chef shapeweaver » Fri Sep 21, 2018 8:35 am

Tonight's Dinner is sandwiches made with
#recipe10179.

lovinretirement
Posts: 1153
Joined: Wed Mar 28, 2012 1:16 pm

Re: What Is/Was On Your DINNER Plate From 9/16 to 9/ 22 ?

Post by lovinretirement » Fri Sep 21, 2018 10:43 am

Tonight it's marinated/baked salmon and I'm not sure what for sides.

ellie
Posts: 3933
Joined: Tue Jun 24, 2014 7:48 pm

Re: What Is/Was On Your DINNER Plate From 9/16 to 9/ 22 ?

Post by ellie » Fri Sep 21, 2018 6:52 pm

Tonight it is fish and salad. We are using sole for the fish with this recipe except I had no clue what ginger paste is: https://www.recipezazz.com/recipe/gingered-sole-28601

Chef shapeweaver
Posts: 9354
Joined: Tue Oct 18, 2011 2:32 pm

Re: What Is/Was On Your DINNER Plate From 9/16 to 9/ 22 ?

Post by Chef shapeweaver » Sat Sep 22, 2018 8:43 am

Sat.= Pot Pies :D

lovinretirement
Posts: 1153
Joined: Wed Mar 28, 2012 1:16 pm

Re: What Is/Was On Your DINNER Plate From 9/16 to 9/ 22 ?

Post by lovinretirement » Sat Sep 22, 2018 9:55 am

ellie wrote:
Fri Sep 21, 2018 6:52 pm
Tonight it is fish and salad. We are using sole for the fish with this recipe except I had no clue what ginger paste is: https://www.recipezazz.com/recipe/gingered-sole-28601
Ginger paste is nothing more than fresh ginger root, peeled and coarsely chopped and water (about 4 ounces of ginger and 1/2 cup water), and pureed in the blender; then stored in the refrigerator.
Or you could do like I do. Buy some ginger root, peel it, put in a freezer zip lock bag and store it in the freezer. When you need fresh ginger, just take out a piece and grate it into your recipe. It's easy to grate when frozen. I use a fine grater, like you would use for citrus zest.

ellie
Posts: 3933
Joined: Tue Jun 24, 2014 7:48 pm

Re: What Is/Was On Your DINNER Plate From 9/16 to 9/ 22 ?

Post by ellie » Sat Sep 22, 2018 10:39 am

lovinretirement wrote:
Sat Sep 22, 2018 9:55 am
ellie wrote:
Fri Sep 21, 2018 6:52 pm
Tonight it is fish and salad. We are using sole for the fish with this recipe except I had no clue what ginger paste is: https://www.recipezazz.com/recipe/gingered-sole-28601
Ginger paste is nothing more than fresh ginger root, peeled and coarsely chopped and water (about 4 ounces of ginger and 1/2 cup water), and pureed in the blender; then stored in the refrigerator.
Or you could do like I do. Buy some ginger root, peel it, put in a freezer zip lock bag and store it in the freezer. When you need fresh ginger, just take out a piece and grate it into your recipe. It's easy to grate when frozen. I use a fine grater, like you would use for citrus zest.
Thanks -- I used fresh ginger -- but how long does the paste last in the fridge?

ellie
Posts: 3933
Joined: Tue Jun 24, 2014 7:48 pm

Re: What Is/Was On Your DINNER Plate From 9/16 to 9/ 22 ?

Post by ellie » Sat Sep 22, 2018 10:40 am

Tonight meatballs, veggies and rice.

ssej1078
Posts: 82
Joined: Tue Aug 26, 2014 10:50 pm

Re: What Is/Was On Your DINNER Plate From 9/16 to 9/ 22 ?

Post by ssej1078 » Sat Sep 22, 2018 7:14 pm

My kid was sick so I had a bowl of store brand Crispex served in a pretty bowl with 2% milk ..lmao!!!

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