WHAT'S FOR DINNER - NOVEMBER 2013

Not sure what to make for dinner? Find out what member's have on their menu for tonight, it's a great way to pick up meal ideas
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Chef shapeweaver
Posts: 9354
Joined: Tue Oct 18, 2011 2:32 pm

Re: WHAT'S FOR DINNER - NOVEMBER 2013

Post by Chef shapeweaver » Wed Nov 20, 2013 9:59 am

Tonight's Dinner:
#recipe6594
with mixed veggies as a side.
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RecipeReader
Posts: 24
Joined: Wed Oct 19, 2011 2:38 pm

Re: WHAT'S FOR DINNER - NOVEMBER 2013

Post by RecipeReader » Wed Nov 20, 2013 10:13 am

Easy day for me today, and planning an easy dinner too.
Crockpot bbq chicken over baked sweet potatoes.
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Kchurchill5
Posts: 16044
Joined: Fri Oct 07, 2011 11:55 am

Re: WHAT'S FOR DINNER - NOVEMBER 2013

Post by Kchurchill5 » Wed Nov 20, 2013 10:58 am

Sounds good guys. That is my philosophy too! Easy.
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Felix4067
Posts: 3167
Joined: Sat Oct 15, 2011 7:24 pm

Re: WHAT'S FOR DINNER - NOVEMBER 2013

Post by Felix4067 » Wed Nov 20, 2013 1:40 pm

I'm creating a new stir-fry recipe. Pork marinated in spicy garlic Teriyaki sauce, broccoli, water chestnuts, carrots, baby bellas...probably some other stuff depending on what I find in my kitchen. Served over brown rice.
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Kchurchill5
Posts: 16044
Joined: Fri Oct 07, 2011 11:55 am

Re: WHAT'S FOR DINNER - NOVEMBER 2013

Post by Kchurchill5 » Wed Nov 20, 2013 1:44 pm

Sounds tasty; water chestnuts are one of my favorite things to use in stir fry; and great to have in the pantry.
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Sue
Posts: 5501
Joined: Mon Sep 12, 2011 9:45 am

Re: WHAT'S FOR DINNER - NOVEMBER 2013

Post by Sue » Wed Nov 20, 2013 1:45 pm

vindaloo pork and rice
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Kchurchill5
Posts: 16044
Joined: Fri Oct 07, 2011 11:55 am

Re: WHAT'S FOR DINNER - NOVEMBER 2013

Post by Kchurchill5 » Wed Nov 20, 2013 1:59 pm

what is vindaloo?
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Sue
Posts: 5501
Joined: Mon Sep 12, 2011 9:45 am

Re: WHAT'S FOR DINNER - NOVEMBER 2013

Post by Sue » Wed Nov 20, 2013 7:33 pm

It's a really spicy Indian curry from the Goan region. The vin comes from vin meaning wine of course but more commonly now made with vinegar--and aloo means potatoes like aloo gobi, but the name stuck for any preparation of that kind of curry. In Indian restaurants, it is the hottest curry you can get without asking them to adjust the spice level. It is quite good. I don't find it excessively spicy but I am not the norm.
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Kchurchill5
Posts: 16044
Joined: Fri Oct 07, 2011 11:55 am

Re: WHAT'S FOR DINNER - NOVEMBER 2013

Post by Kchurchill5 » Thu Nov 21, 2013 1:30 am

I'm just learning to like curry; I usually go very bland; however, I really do like spicy food. Interesting. Thx for the info. Sounds tasty!
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Kchurchill5
Posts: 16044
Joined: Fri Oct 07, 2011 11:55 am

Re: WHAT'S FOR DINNER - NOVEMBER 2013

Post by Kchurchill5 » Thu Nov 21, 2013 8:41 am

Morning!

Wow, we had such a nice 1hr rain last night. We needed it. It really was nice; but, after the rain, humidity went up; and it was very sticky last night without the AC on. I was planning on some yard work - but everything is soggy :lol:

I brought home work from 'work,' so, I guess that is the plan.

Easy dinner ... A couple of Hot Italian sausages on the grill; also on the grill, mixed peppers, onions; and summer squash w/monterey jack cheese.

I need to make a small pot of soup; but trying to decide what to make. Maybe only grill one sausage tonight, and keep the other for a simple soup. I thin QB just made Shapes Easy Hamburger Soup. Maybe I could use the sausage instead. I also have a bag of frozen soup veggies to use up. That might work.
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