Recipezazz Discussion Forums

If you are cooking pasta, potatoes or other vegetables in water the water should taste like the ocean. Chef Thomas Keller has a youtube video on cooking vegetables that is very good.

Its just me now but when my husband and daughter were alive we would do a big traditional Thanksgiving with turkey and all of the fixings. Christmas I would do something special but never turkey or ham. One year I did prime rib, another a crown pork roast and one year I did a big seafood feast. And ...

In school, every recipe said to taste under salt and pepper. Some foods are naturally salty, for example cheese, olives, or capers. Processed foods also have varying amounts of salt within them so it may not even be necessary to add to your dish. The last thing we did was taste the dish before plati...

Oh possibly, Bergy

BTW - I just graduated from Culinary school. I'm ready to do some cooking. ;)

Hi all, just found this when searching for an old friend. Looking forward to checking it out.

Mysterygirl aka Mg