Bairiki

6
Servings
10m
Prep Time
2h
Cook Time
2h 10m
Ready In

Recipe: #26869

July 29, 2017

Categories: Beverages, Cocktails



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Original recipe yields 6 servings
OK

Nutritional

  • Serving Size: 1 (179.5 g)
  • Calories 212.6
  • Total Fat - 2.8 g
  • Saturated Fat - 1.8 g
  • Cholesterol - 7.1 mg
  • Sodium - 143.7 mg
  • Total Carbohydrate - 4.6 g
  • Dietary Fiber - 0.1 g
  • Sugars - 1.2 g
  • Protein - 2.2 g
  • Calcium - 62.8 mg
  • Iron - 0.4 mg
  • Vitamin C - 0.9 mg
  • Thiamin - 0 mg

Step 1

Cut the melon pulp in little pieces and let them steep in a jug with vodka and blue curaçao.

Step 2

Place the jug in the refrigerator for at least two hours.

Step 3

Add wine and the cocktail is ready to serve.

Tips & Variations


No special items needed.

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