So happy I've found this recipe!

"Ceil Dyers Wok Cookery 1981; has brussel sprouts in it."
Back when the book came out I started making this in regular rotation. Very satisfying and economical.
Typically I double the recipe. The horseradish in the meatballs keeps it from being too sweet. The Brussels sprouts are great for us, but if you don't care for them carrots or another favorite veggie would work.
This is as good or better than take out, and saves $'s.