Happy Super Bowl Sunday!!
I had leftover meatloaf; a tater tot oven mix up with onions and peppers, cheese with peas on the side.
I made a rice dinner w/leftover refried black beans tossed with salsa, avocado, cheese, olives (a veggie night).
And, I had my leftover stuffed swiss chard rolls (veggie) baked in tomato sauce (aka, stuffed cabbage rolls) w/ grilled sausage and a fruit salad on the side.
Today ...
Ladies #1 and #2+4: http://www.recipezazz.com/…/beet-cured- ... rseradish-… (been curing for 3 days), variety of cheese/crackers/olives/marinated vegetables; http://www.kitchme.com/reci…/creamy-gre ... icken-soup and, spanikopita, a small platter of Greek desserts (The desserts are from a local Greek restaurant)
Already dropped off, so, they can eat when they want.
Me: Superbowl party at a friends. Not too sure how long I will hang out. Taking my http://www.recipezazz.com/recipe/saraso ... -dip-10505 last minute request. And a basket of muffins etc. for the host the next am.
Knowing them - basic grocery store deli subs, salads, cheese platter, wing platter. Neither of the hosts cook AT ALL; but, it will still be fun.
They usually eat very early at pre-game; then, snack the rest of the time.
So, depending on how long I stay ... I always have stuff at home if I am still hungry
