TUESDAY!
Ok ... That's All I Can Say. Nothing Too Special Going On Here.
Anyone Starting Shopping For Their Turkey's or Ham, etc?
Today's Cooking ...
I have a big wedding this weekend to prep for; so, I will be beyond busy.
Me - A new recipe for lasagna and swiss chard; which is pretty easy. I figured I would have leftovers for another night.
Also, making a pot of chicken soup for my freezer stash. Actually, the chicken is already shredded, and the broth made; so, just put it all together.
What WAS on Your Plate & WHAT'S for Dinner 11/15-11/16
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Kchurchill5
- Posts: 16044
- Joined: Fri Oct 07, 2011 11:55 am
What WAS on Your Plate & WHAT'S for Dinner 11/15-11/16
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Kchurchill5
- Posts: 16044
- Joined: Fri Oct 07, 2011 11:55 am
Re: What WAS on Your Plate & WHAT'S for Dinner 11/15-11/16
Don't Forget To Check Back Tomorrow To Continue This Thread ...
Happy Cooking Everyone!
Happy Cooking Everyone!
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lovinretirement
- Posts: 1256
- Joined: Wed Mar 28, 2012 1:16 pm
Re: What WAS on Your Plate & WHAT'S for Dinner 11/15-11/16
Last night we had a coupon for a free pizza.
Tonight it's my herb-roasted chicken breast, fried potatoes and something green.
Tonight it's my herb-roasted chicken breast, fried potatoes and something green.
Re: What WAS on Your Plate & WHAT'S for Dinner 11/15-11/16
Stir-fry for tonight, easy easy easy, I am SO bummed!!! my old kitchen Aid stand mixer broke down this morning 
I was going to make some soft buttery dinner rolls but now that plan has changed, after looking for hours this morning for a repair company there's no one in my city that repairs KA mixers I would need to send it away and that's not going to happen, mabey Santa will deliver me a brand new one, I'm so lost without that machine
I was going to make some soft buttery dinner rolls but now that plan has changed, after looking for hours this morning for a repair company there's no one in my city that repairs KA mixers I would need to send it away and that's not going to happen, mabey Santa will deliver me a brand new one, I'm so lost without that machine If you can eat, you can make it!
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Kchurchill5
- Posts: 16044
- Joined: Fri Oct 07, 2011 11:55 am
Re: What WAS on Your Plate & WHAT'S for Dinner 11/15-11/16
FREE anything is a good thing lovin. Never turn that down.
I love the something green with chicken; sometimes that is exactly how I feel as well.
Kitten, nice to see you. So sorry about your KA. I got mine at a garage sale; mine has to be ancient. I keep wondering how long it will last. I don't do much baking; but, I do love the pasta attachment, and for what I paid; I've been very happy.
Hopefully Santa is listening!!!! You may need to go see Santa and sit on his lap, LOL!!
My plans changed. I am making my lasagna; but, I have to see my flower gal who is doing all the flowers for the wedding this weekend; and, I am meeting her at her house to go over stuff. Dinner - her treat; margarita pizza (she adds anchovies to hers) and salad. No complaints here - she's a great cook.
My lasagna ... I will cook when I get home. I can put in containers for tomorrow and later on.
I love the something green with chicken; sometimes that is exactly how I feel as well.
Kitten, nice to see you. So sorry about your KA. I got mine at a garage sale; mine has to be ancient. I keep wondering how long it will last. I don't do much baking; but, I do love the pasta attachment, and for what I paid; I've been very happy.
Hopefully Santa is listening!!!! You may need to go see Santa and sit on his lap, LOL!!
My plans changed. I am making my lasagna; but, I have to see my flower gal who is doing all the flowers for the wedding this weekend; and, I am meeting her at her house to go over stuff. Dinner - her treat; margarita pizza (she adds anchovies to hers) and salad. No complaints here - she's a great cook.
My lasagna ... I will cook when I get home. I can put in containers for tomorrow and later on.
Re: What WAS on Your Plate & WHAT'S for Dinner 11/15-11/16
Yes I sure am lost Kimmy, I have had that machine for so many years I really though it would out live me lol!Kchurchill5 wrote:FREE anything is a good thing lovin. Never turn that down.
I love the something green with chicken; sometimes that is exactly how I feel as well.
Kitten, nice to see you. So sorry about your KA. I got mine at a garage sale; mine has to be ancient. I keep wondering how long it will last. I don't do much baking; but, I do love the pasta attachment, and for what I paid; I've been very happy.
Hopefully Santa is listening!!!! You may need to go see Santa and sit on his lap, LOL!!
My plans changed. I am making my lasagna; but, I have to see my flower gal who is doing all the flowers for the wedding this weekend; and, I am meeting her at her house to go over stuff. Dinner - her treat; margarita pizza (she adds anchovies to hers) and salad. No complaints here - she's a great cook.
My lasagna ... I will cook when I get home. I can put in containers for tomorrow and later on.
If you can eat, you can make it!
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blonde_cook
- Posts: 29
- Joined: Thu Aug 08, 2013 4:55 pm
Re: What WAS on Your Plate & WHAT'S for Dinner 11/15-11/16
We are having soba noodles with a peanut sauce I'll add in some cooked shrimp, that's for dinner tonight!
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Kchurchill5
- Posts: 16044
- Joined: Fri Oct 07, 2011 11:55 am
Re: What WAS on Your Plate & WHAT'S for Dinner 11/15-11/16
Blonde, sounds good; I love a good peanut sauce. I admit, I don't make Asian too often; but, I sure enjoy it. Sounds wonderful.
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Kchurchill5
- Posts: 16044
- Joined: Fri Oct 07, 2011 11:55 am
Re: What WAS on Your Plate & WHAT'S for Dinner 11/15-11/16
HAPPY HUMP DAY EVERYONE!!!
Yes, We Are Half Way Thru The Week, Thank God!
Today's Cooking ...
I have a huge Carnival Wedding this weekend, starting tomorrow. Yes, the entire party, groom/bride, guests ... are carnies. We have games, carnival food, etc. It is interesting.
Today, lots of meeting rental companies for tents, set up; meeting all 8 vendors who are cooking the food, etc for the wedding.
Me: I am cooking for 60+ tomorrow, breakfast casseroles for the "Rehearsal Brunch."
If interested here is the menu: Prep tonight, cook in the am.
- 9 Casseroles: 1 - Chilies relleno egg tortilla; 2 - ham, mixed peppers/onion, hash browns; 3 - bacon, onion, cheese, tomato, bread, potato; 4 - sausage, pepperoni, peppers, onions, mushrooms, potatoes; 5 - vegetarian w/sweet potatoes; 6 - chorizo, peppers, tomato, potato; 7 - peach french toast; 8 - maple french toast; 9 - kale, artichoke, mushrooms, potato, rye/pumpernickel bread.
- Fruit Salads and Sides: 1 mixed citrus, 1 mixed melon, and 1 mixed berry fruit salad (served with 3 yogurts/granola toppings); mini oatmeal muffins w/citrus honey butter; mini bagels w/2 cream cheeses; juices, milk, coffee, tea.
My dinner: I made my swiss chard lasagna last night; tonight, I'm having it for dinner w/roasted carrots.
Yes, We Are Half Way Thru The Week, Thank God!
Today's Cooking ...
I have a huge Carnival Wedding this weekend, starting tomorrow. Yes, the entire party, groom/bride, guests ... are carnies. We have games, carnival food, etc. It is interesting.
Today, lots of meeting rental companies for tents, set up; meeting all 8 vendors who are cooking the food, etc for the wedding.
Me: I am cooking for 60+ tomorrow, breakfast casseroles for the "Rehearsal Brunch."
If interested here is the menu: Prep tonight, cook in the am.
- 9 Casseroles: 1 - Chilies relleno egg tortilla; 2 - ham, mixed peppers/onion, hash browns; 3 - bacon, onion, cheese, tomato, bread, potato; 4 - sausage, pepperoni, peppers, onions, mushrooms, potatoes; 5 - vegetarian w/sweet potatoes; 6 - chorizo, peppers, tomato, potato; 7 - peach french toast; 8 - maple french toast; 9 - kale, artichoke, mushrooms, potato, rye/pumpernickel bread.
- Fruit Salads and Sides: 1 mixed citrus, 1 mixed melon, and 1 mixed berry fruit salad (served with 3 yogurts/granola toppings); mini oatmeal muffins w/citrus honey butter; mini bagels w/2 cream cheeses; juices, milk, coffee, tea.
My dinner: I made my swiss chard lasagna last night; tonight, I'm having it for dinner w/roasted carrots.
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59chevymom
- Posts: 568
- Joined: Wed Nov 05, 2014 12:02 pm
Re: What WAS on Your Plate & WHAT'S for Dinner 11/15-11/16
I'm making a honey glazed chicken recipe tonight with baby carrots 