Knife Skills: Roll Cut Carrots and Chee Hao Ribs Recipe
Moderators: Bergy, Derf, QueenBea
Re: Knife Skills: Roll Cut Carrots and Chee Hao Ribs Recipe
Funny to me that you said that Sue. Sarah was the reason I started watching that channel. I loved to see her show because she really seemed to know her stuff. She was informative and cooked food I would cook. The cooks nowadays cook food that we already know how to cook. BORING
Re: Knife Skills: Roll Cut Carrots and Chee Hao Ribs Recipe
Anyone notice that about food network now? It's all basic crap now, nothing to learn anymore. That channel is all about the beginner cook. What happened to seeing how chinese food made? Or Japanese food? They used to have programs that showed that. Remember door knock dinners? THey would show up and make food from what was in your fridge, pantry or freezer. Loved that show. Some peoples fridge would be vacant....just loved it!