Welcome
Moderators: Shadows1, QueenBea
Welcome
Welcome to the Open Fire/ Outdoor Cooking forum.
Here I hope to see discussion on technique, types, and recipes for open fire cooking. Feel free to join in or start a thread on this topic.
I will be posting and sharing my knowledge and recipes with all of you also.
So post away.
Please read here before posting: http://www.recipezazz.com/forum/viewtop ... 154&t=5276
Here I hope to see discussion on technique, types, and recipes for open fire cooking. Feel free to join in or start a thread on this topic.
I will be posting and sharing my knowledge and recipes with all of you also.
So post away.
Please read here before posting: http://www.recipezazz.com/forum/viewtop ... 154&t=5276
- Kchurchill5
- Posts: 16044
- Joined: Fri Oct 07, 2011 11:55 am
Re: Welcome
I make everything on the grill. I have a smoker, small, electric, and full size. My charcoal and my propane. So, I'm a huge griller.
I make mac and cheese, soup, veggies, rice; you name it. Smoked salmon I just made; smoked chicken; and then, just every day grilling.
Can't wait, love it!! My type of cooking.
I make mac and cheese, soup, veggies, rice; you name it. Smoked salmon I just made; smoked chicken; and then, just every day grilling.
Can't wait, love it!! My type of cooking.
- Kchurchill5
- Posts: 16044
- Joined: Fri Oct 07, 2011 11:55 am
Re: Welcome
Derf, I don't like, it; and try to stay in when it is cool; but yes, even in the rain, I grill and smoke. I had to smoke my salmon part of the time in the garage last week because of a rain shower. I use my cast iron pans on my grill all the time. Propane, most of the time; but not always. I also use my wood chip box to give smoky flavors too.
Re: Welcome
To make it easy for us all I have devided this topic into sub catagories. (You folks were to fast for me to get this set up ! )
I will be adding the info I have to each of those and I Invite all of you to do the same. If there are outdoor forms of cooking that I have missed, please add them.
Glad to see the interest in this topic.
Welcome.
I will be adding the info I have to each of those and I Invite all of you to do the same. If there are outdoor forms of cooking that I have missed, please add them.
Glad to see the interest in this topic.
Welcome.
Re: Welcome
Happy to see outdoor grilling with all the extras!
With our long long cold winters here in Saskatchewan, the warm and sunny days see us outdoors happily grilling and enjoying backyard get togethers with family and friends. Since we often do Potluck I will be right here looking for both new recipes and new ideas to enjoy and share with my guests.
With our long long cold winters here in Saskatchewan, the warm and sunny days see us outdoors happily grilling and enjoying backyard get togethers with family and friends. Since we often do Potluck I will be right here looking for both new recipes and new ideas to enjoy and share with my guests.