Well, for some of you overseas ... It is already 2016. I just saw the Sydney fireworks, very impressive!
Well, whatever your plans are, have a safe and Happy New Years Eve; or a Happy New Years Day!
Today, busy as always. Our 'After Christmas' was tons of fun and delicious.
Yesterday I made 3 batches of http://www.recipezazz.com/recipe/basic- ... nade-21347, http://www.recipezazz.com/recipe/pepper ... kers-22225, regular crackers; and http://www.recipezazz.com/recipe/spicy- ... ddip-22226, along with a small tray of veggies. One for me, and one for Ladies #1/#2. I will drop theirs off this am.
I'm also just started http://www.recipezazz.com/recipe/saraso ... almon-2594; which is actually not difficult. It is a gift for the host tonight.
My company left this am to Disney for a couple of days. But, first they were stopping at a local state park for breakfast and a little exploring. I made them egg McMuffins, yogurt w/granola and fruit, juice, coffee. They left at 6:30.
Now, since it is just appies/drinks tonight, I figured I need to eat something. My friend/designated driver tonight will be over for late lunch. Having my creamed turkey over biscuits.
