What WAS on Your Plate & WHAT'S for Dinner 3/17/21-3/22/17
- Kchurchill5
- Posts: 16044
- Joined: Fri Oct 07, 2011 11:55 am
What WAS on Your Plate & WHAT'S for Dinner 3/17/21-3/22/17
Today, I'm Getting Back To Normal ...
Today's Cooking ...
All Ladies: http://www.recipezazz.com/recipe/fall-v ... hash-25171
But using sweet potatoes; citrus salad
Me: A bit busy, so just going to grill some dogs w/kraut, sweet relish, mustard; and deli bought macaroni salad. Not in the mood to cook.
- Kchurchill5
- Posts: 16044
- Joined: Fri Oct 07, 2011 11:55 am
Re: What WAS on Your Plate & WHAT'S for Dinner 3/17/21-3/22/
Happy Cooking Everyone!
- parsley101
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Re: What WAS on Your Plate & WHAT'S for Dinner 3/17/21-3/22/
- CookingNana
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Re: What WAS on Your Plate & WHAT'S for Dinner 3/17/21-3/22/

- HeatherFeather
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- Joined: Wed Oct 19, 2011 6:07 am
Re: What WAS on Your Plate & WHAT'S for Dinner 3/17/21-3/22/

Tonight: Planning to bake some chicken that I have marinating in a lime/cilantro/garlic mixture. Probably with broccoli or asparagus, since I have both needing to get used up. Possibly also a side salad made with some of those salad greens that still haven't wilted. The new fridge keeps things fresh far longer so far. I was used to greens getting wilted after a few days, but so far everything is still crisp and fresh looking.
Also planning to make up some more marinades (some homemade, some from a bottle) for another batch of chcken breasts to stash in the freezer. Chicken was on sale today so I bought a bunch to freeze.
- lovinretirement
- Posts: 1256
- Joined: Wed Mar 28, 2012 1:16 pm
Re: What WAS on Your Plate & WHAT'S for Dinner 3/17/21-3/22/
- lovinretirement
- Posts: 1256
- Joined: Wed Mar 28, 2012 1:16 pm
Re: What WAS on Your Plate & WHAT'S for Dinner 3/17/21-3/22/
Tonight I made smoked sausage split, browned and brushed with BBQ sauce, also couscous with savory herbs (oregano and thyme leaves), dried cranberries and chopped pecans, and cooked carrots with a butter/brown sugar/dijon/cumin/cayenne sauce.
- peppercricket
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Re: What WAS on Your Plate & WHAT'S for Dinner 3/17/21-3/22/

- lovinretirement
- Posts: 1256
- Joined: Wed Mar 28, 2012 1:16 pm