Recipezazz Discussion Forums

Oh he is absolutely adorable.

Since he is from German descent how about the German word for "sweetheart" which is Schatzie? I believe it is pronounced like Shotzie.

Edited: Oops - I just realized I may be too late.

Good luck and hope you have a speedy recovery.

If you shrink wrap your bacon it lasts for about 6 months. We should know how prices go by then. If the drought continues...we will either pay the high prices or not eat pork. I am praying for rain. How about everyone who eats prays for rain! :D Butcher wrapped bacon and pork will last about as lon...

Well I guess I've contributed to the shortage also because I did stock up on bacon. We use a lot for seasoning in vegetables. Bought some pork chops and will go back for pickled pork for dried beans and some roasts.

Hope the repairs turn out to be not too too bad.

Maybe I've just been lucky but I've used chipped pyrex for many many years and never had a problem.

OMG - what a coincidence. I was making some cakes today and DH asked me to let him know when I was ready to crack the eggs. Well...he was so proud of himself that he knew something about cooking that I didn't know - LOL! And no we didn't go out and buy a soda just for the bottle - we used one we ha...

Marion_in_Savannah wrote:I'll just toss from shell to shell, or use my hand. I'll be damned if I'm going to go out and buy a bottle of soda that I don't drink for this kind of thing!

Gee Whiz - this isn't mandatory.

OMG - what a coincidence. I was making some cakes today and DH asked me to let him know when I was ready to crack the eggs. Well...he was so proud of himself that he knew something about cooking that I didn't know - LOL! And no we didn't go out and buy a soda just for the bottle - we used one we had...

A baby laughing is such a wonderful sound!