Ingredients
- 4 pounds ham (1/4 easy slice boneless ham)
- Water (pot of water)
How to Make
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Step 1: Rinse your ham.
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Step 2: Place in a pot large enough to hold the ham with room to spare.
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Step 3: Pour in enough cold water to cover. Bring to a boil
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Step 4: Turn heat down and simmer until internal temp reaches 160F approx 25 minutes.
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Step 5: Remove and tent in foil for 10 - 15 minutes.
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Step 6: Slice and serve.
We hope you enjoy this recipe!
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