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Mediterranean Lettuce Wrap Appetizer

Here's how you make Mediterranean Lettuce Wrap Appetizer
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  • Servings: 4
  • Prep: 20m
  • Cook: 16m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 1/2 teaspoon olive oil
  • 5 ounces ground lamb
  • 1/4 cup onion, minced
  • 1 large clove garlic, minced
  • 1 medium mushroom, minced
  • 1/2 teaspoon cumin
  • 1/4 teaspoon coriander
  • 1/4 teaspoon cinnamon
  • 1/4 teaspoon cloves
  • 1/4 teaspoon cardamon
  • 1/4 cup raisins
  • 1/4 cup pine nuts
  • Salt and pepper to taste
  • 2 tablespoon cilantro, chopped
  • 1/4 cup mint jelly
  • 8 lettuce leaves
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Heat oil in a non stick skillet, medium heat, add lamb.

  • Step 2: Break up any lumps, cook until lightly browned about 5 minutes.

  • Step 3: Add minced onions, garlic and mushroom, stir, cook for about 7 minutes or until the mixture is cooked through

  • Step 4: While the meat mixture is cooking measure out all the remaining ingredients except lettuce leaves and mint jelly. Mix together

  • Step 5: Add to meat mixture in fry pan, continue cooking for about 4 minutes stirring frequently. The Pine nuts should be golden.

  • Step 6: Have the lettuce leaves ready and the mint jelly in a dish on the table.

  • Step 7: Place the hot fry pan on the table and let everyone make their own wrap.

  • Step 8: A couple of tablespoons of meat mixture and a teaspoon of mint jelly on each lettuce leaf.

  • Step 9: Enjoy

We hope you enjoy this recipe!

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