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Juicy Salsa Burger

Here's how you make Juicy Salsa Burger
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  • Servings: 7
  • Prep: 15m
  • Cook: 12m
    • The following recipe serves 7 people.

Ingredients

The ingredients are:
  • 2 pounds lean ground beef (lean ground chuck)
  • 3 tablespoons mayonnaise
  • 3/4 cup onion, chopped (sweet onion, grated or finely chopped)
  • 3 tablespoon worchestershire sauce
  • 1 tablespoon chili powder (optional)
  • 3/4 cup salsa, your favorite
  • Salt and pepper to taste
  • Burger buns (6-8)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Mix together the ground chuck, mayo, onion, worchestershire sauce and chili powder

  • Step 2: Form 6- 8 patties.

  • Step 3: Season with salt and pepper.

  • Step 4: BBQ for apprx. 6 minutes each side or until they are done to your liking.

  • Step 5: Place a burger on a bun.

  • Step 6: Top with salsa and your favorite condiments

  • Step 7: Enjoy

We hope you enjoy this recipe!

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