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Chocolate Almond Chip Coconut Milk Ice Cream (Dairy Free)

Here's how you make Chocolate Almond Chip Coconut Milk Ice Cream (Dairy Free)
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  • Servings: 8
  • Prep: 10m
  • Cook: 2h
    • The following recipe serves 8 people.

Ingredients

The ingredients are:
  • 4 cups coconut milk
  • 1/2 to 3/4 cup honey (or sugar)
  • 3/4 cup cocoa or carob powder
  • 1 tablespoon arrowroot
  • 1 teaspoon vanilla
  • 1/4 teaspoon salt
  • 3/4 cup chocolate chips (or carob chips)
  • 3/4 cup chopped almond
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Add coconut milk, sweetener, cocoa or carob powder, arrowroot, vanilla and salt in blender or food processor. Mix well.

  • Step 2: Add mixture to ice cream maker and process following manufacturer’s instructions.

  • Step 3: When mixture starts to thicken, add almonds and chocolate chips. Put into freezer safe container and place in freezer to harden.

We hope you enjoy this recipe!

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