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Quinoa Pancakes

Here's how you make Quinoa Pancakes
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  • Servings: 2
  • Prep: 10m
  • Cook: 5m
    • The following recipe serves 2 people.

Ingredients

The ingredients are:
  • 1 cup quinoa (cooked)
  • 1 cup all purpose flour
  • 1/2 teaspoon salt
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 2 eggs
  • 1/2 cup milk
  • 1 tablespoon maple syrup
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Combine flour, salt, baking powder and baking soda.

  • Step 2: In another bowl combine eggs, milk and maple syrup.

  • Step 3: Gradually combine the wet and dry ingredients, stirring enough to avoid lumps,

  • Step 4: But not so much that the batter is completely smooth (this will make the pancakes tough)

  • Step 5: Stir in quinoa

  • Step 6: Pour batter in half cup portions onto a heated griddle and flip once pancakes start to brown.

  • Step 7: The little bubbles starting to form on top are a good indicator of when it’s time to turn them.

  • Step 8: Stack pancakes and top them with whatever your heart desires.

We hope you enjoy this recipe!

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