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Citrus Salsa

Here's how you make Citrus Salsa
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  • Servings: 5
  • Prep: 15m
  • Cook: 0m
    • The following recipe serves 5 people.

Ingredients

The ingredients are:
  • 4 tomatoes (Roma)
  • 2 large oranges, peeled and diced
  • 1 large onion (Vidalia onion, peeled and chopped (or sweet Walla Walla Onion)
  • 2 jalapeno peppers, seeded and minced
  • 2 tablespoons fresh lime juice
  • 1/4 cup fresh orange juice
  • 2 tablespoons splenda granulated
  • 1 tablespoon fresh cilantro, chopped
  • 1 teaspoon salt
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: If preferred you can blanch the tomatoes and peel, I left the peel on.

  • Step 2: Place all ingredients in a large bowl and stir until mixed thoroughly. Allow to stand at room temperature for one hour; serve; refrigerate any unused salsa.

We hope you enjoy this recipe!

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