Step 1: In a large mixing bowl, beat melted butter with sugars. Add eggs, one at a time, until well blended.
Step 2: Slowly add flour, baking soda and salt.
Step 3: Fold in milk chocolate and nuts.
Step 4: Drop by large tablespoon onto a parchment paper lined baking sheet.
Step 5: Bake in a 375 degree F oven, for 10-12 minutes.
Step 6: Cool on wire rack.
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