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Corn Tortilla Chips

Here's how you make Corn Tortilla Chips
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  • Servings: 3
  • Prep: 10m
  • Cook: 6-7m
  • The following recipe serves 3 people.

Ingredients

The ingredients are:
  • Corn tortillas (1 package, 6-inch)
  • Veggie spray
  • 1 teaspoon dried oregano
  • 1 teaspoon taco seasoning mix
  • 1/2 teaspoon course salt
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Preheat oven to 450f degrees.

  • Step 2: Cut Corn tortillas into 1 quarter or/and 1/8 triangles.

  • Step 3: Place cut chips in a single layer on a veggie sprayed cookie sheet lines with foil. Spray lightly with veggie spray; sprinkle with oregano, taco seasoning and salt ( I used garlic salt). Bake in preheated oven for 6 to 7 minutes or until crisp but not browned.


We hope you enjoy this recipe!

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